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One of the excellent sources of healthy fats like poly-unsaturated and Omega-3 fatty acids is the Soybean Cooking Oil that has been extracted from the soybeans. It offers an healthy addition to the meals, in comparison to the other unhealthy oils. The mentioned oil appears to be faint green or dark yellow in color. Once the processing is completed, the offered oil is available as a vegetable oil and the leftover as animal feed. Our offered Soybean Cooking Oil is also considered as one of the primary sources of bio-diesel in various countries. Generally, this oil finds usage for preparing salad dressing, non-dairy coffee creamers, mayonnaise and margarine.
Fatty Acid Properties