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Full Cream Milk Powder

Full Cream Milk Powder
Full Cream Milk Powder
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Product Code : 31
Product Description

Sometimes, the skimmed milk, which is extremely low in fat content that may also tend to offer a watery flavor and is not liked by all. This being the reason we offer, Full Cream Milk Powder that  appears to the light cream to white in color. It possesses a pleasing taste and is obtained by removing the water content from the homogenized, non-homogenized and pasteurized milk. Processing is done in two steps- firstly by condensing the material and secondly by drying it in the spray drying tower or the special tower. The mentioned Full Cream Milk Powder is the best alternative for the people who are strict with their budgets and also for those who require less amount of milk on daily basis and do not find time to visit the market on regular basis.

Key Points:

  • Lighter in weight so that it can be easily carried to the outing
  • Can be used without refrigeration as in case of fresh milk
  • Longer shelf life in comparison to the fresh milk
  • Excellent source of protein and calcium

Full Cream Milk Powder

  • Moisture : 2.5% Max
  • Lactose : 36.0% Min
  • Fat : 26.0% Min
  • Protein; 24.0% Min
  • Ash: 7.0% Max
  • Solubility Index: 1.0 Max
  • Titratable Acidity: 0.15 Max
  • Colour: Cream/White
  • Flavour: Pleasant
  • Standard Plate Count: 50000 Cfu/G Max
  • Coliforms: 10 Cfu/G Max
  • Staphylococcus: 10 Cfu/G Max
  • Salmonella : Negative
  • E. Coli : 10 Cfu/G Max
  • S. Aureus: 10 Cfu/G Max
  • Yeast & Moulds: 250 Cfu/G Max
  • Sediment Disc: (/25g)Disc 2 Max
  • Shelf Life: 12 Months Under Optimal Storage Conditions.
  • Loading Port: Durban Port South Africa

Packaging Available:

  • 25 Kg Net Four Ply Kraft Paper Bag With Heat Seal Poly Liner Inside.
  • 25 X 1 Kg Sachet Pack: 250 Gm / 500 Gm / 1
  • Kgtin Pack: 500 Gm / 900 Gm / 1.8 Kg / 2.5 Kg


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